Farm and Homestead Update April 2015

Farm and Homestead Update April 2015

I have discovered that it can be very difficult to document the many activities that go on around the farm, even when there isn’t really a farm yet. I have found, through the sweat of my own brow, that our President was certainly not speaking about farms when he declared, “You didn’t build that!”

Barn

The Barn is at a stage that we shall call complete! It still needs some finishing touches, but in my experience it is unwise to call a construction project finished. We still need to close in the bottom and place rodent protection around the perimeter. We did complete the latter task on one side by placing an additional piece of treated lumber below ground level and then attaching 1/4″ wire mesh that extends under ground for about a foot from the barn. Helpful Hint: If you are planning to purchase 1/4″ galvanized metal fabric, the best price we found was at McCoys. It was probably less than half of what I found anywhere else).

 

Utilities

It is no wonder that so many homestead mentors recommend trying to find land that already has water and electric/gas service on site. It may not be this way everywhere, but the cost of connecting to a water line just across the street surprised us greatly. We’ll be spending nearly $6000 just to get connected to our water supply. We considered having a well drilled instead, but the $20,000 price tag for that knocked that option off the list.The paperwork, too, has been filled with so much legalese that it took some time to decipher.

Electricity is a little better, but for a little more than $2000 I would think they could dig their own hole for a junction box. We finished digging the hole and trench for them to put it in and I am very thankful to live in a place with little to no rocks for this kind of work.

We hope to have both water and electricity installed by the end of this month!

Garden

We have set aside an acre for our future gardening area and have great plans for the future. For the moment though our garden is simply a little 20′ x 4′ plot as a simple token to gardening.

Hay Field

We have a little over 7 acres that will be used for hay production and livestock pasture, but currently my only means of tending the field is a hand-held scythe and a home-made hay baler. While it is fun and good exercise to produce hay in this manner, there is no way for me to realistically work the entire area. Thankfully a local farmer stopped by and we worked out an agreement for him to grow and harvest the hay field.

Forest

So far the forest area is on the to-do list and I’m sure we will eventually be able to tackle it. The creek runs through the forest for the entire length of our property and we have already seen areas where trees have fallen creating dams that back up the water during heavy rains. There are also plenty of dead and unhealthy trees that need to come down. With poison ivy in full bloom now and plenty of other tasks at hand, the only trees being cut are those that have either already fallen on the fences or look like they could do so any minute.

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Whirld Wide Wednesday – Farms Are Disappearing

Anyone who has spent time driving through rural areas will notice the growth in number of farming homes and buildings falling into disrepair. It isn’t because the farmers aren’t taking care of their assets, it is because the farmers have been leaving farms in record numbers. Corporate farming has not simply filled the void, they have been creating the vacuum that is sucking the life out of small farms across the globe.

Thankfully there is a growing number of people who are becoming aware of the catastrophic results of this trend and small farms are once again sprouting up across the country. Unfortunately the number of new farms is far outpaced by those that are shutting down, forever.

We may not realize the negative aspects of this as the grocery store shelves are still fully stocked with food. What many don’t realize though is that the quality of the food supply is deteriorating at an alarming rate. Food just isn’t as full of flavor and healthy benefit as it once was. If you’ve ever purchased food from a local farmer’s market and compared it to the food at your local store, there’s no doubt you’ve experienced the difference.

Fortunes are certainly not to be made by establishing a new family farm, but money is but a small price to pay for the health and welfare of our families and friends. There are huge considerations to be made when deciding whether or not to go against the tide of modern humanity in order to save our food supply, but consider it we must.

Whirld Wide Wednesday – A Farm For the Future

This wonderful documentary examines how a well established farm that has survived several generations must go back in time to restore and enhance some of the more traditional methods of farming in order to survive the demands of the future.

What I found most striking was the comparison in past pictures of the field’s vast biology to recent times as a result of years of plowing up the soil.